The phrase chalk and cheese comes from Wiltshire with the chalk downs in the South and the cheesemaking pastures in the North where Ceri’s family has farmed for 250 years. Wiltshire Loaf was mentioned in 2 of Jane Austen’s novels. It won best territorial cheese a the British Cheese Awards.

Allergen Information: Contains Milk

All of our cheese is pasteurised, vegetarian and made from our cows milk. Please refrigerate on arrival.

 

nutrition information per 100 g

energy: 1990 kJ

fat: 39.9 g of which saturates:

carbohydrate: 2.6 g of which sugars: <0.1 g

protein: 25.0 g

salt: 1.54 g

Weight N/A

Nutritional Information

Nutrition InformationQuantity per 100g/100ml
EnergyKJ: 1990
Kcal: 480
Fat (g)39.9
Saturates (g)25
Carbohydrate (g)2.6
Sugars (g)<0.1
Protein (g)24.7-25.6
Salt (g)1.54

1 review for Wiltshire Loaf

  1. Pete Bridgeman

    I had this cheese in a hamper from work and this has got to be one of the best tasting cheeses I have ever had !! A lovely strong flavour. !!

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